Whe are in Cordoba > La Taberna de Almodóvar
La Taberna de Almodóvar is based on traditional Cordovan gastronomy with touches of modernity and small innovations, but without blurring the contours. The dishes refer to the authentic and popular flavors of the regional cuisine. However, it is in the stews where slow cooking takes center stage. Always present is the search for that impeccable point of honeyed meats and well-reduced sauces that surprise diners with their incredible flavor.
Its exquisite dishes are enjoyed in a familiar and warm environment with a careful and elegant decoration that incorporates elements such as glassware that brings a certain contemporaneity to the atmosphere.
La Taberna Almodóvar is characterized, without any doubt, by the friendliness with which diners are received, always with a great desire to please. The main objective is to ensure that people leave happy, "with a good taste in their mouth."
In addition, the establishment has several recognitions such as obtaining for 15 consecutive years the Bib Gourmand distinction from the Michelin Guide. Recently, it has been elected as a member of the Club de Oro de la Mesa Andaluza, one of the most important restaurant associations in the community, a group that brings together 25 of the best Andalusian establishments, of great prestige, spread throughout the eight provinces of this region.